I looove burgers, but I’m not always a big fan of making them. Usually, it takes some time to make the patties…

So this one’s perfect for the weekend dinner! It’s fast, delicious and really healthy for a junk-food! Especially if you choose whole grain bun with cereals and seeds! And this better option of coleslaw is much lighter and oil free.

Print Recipe
Pulled caramelised portobello burger
Fast, delicious and really healthy as a junk-food! The sweet-spicy-smoky taste of pulled portobello, which accompanies rich, refreshing coleslaw* makes perfect duet and flavour harmony. *healthier option, but definitely not less tasty! SO, let's get going!
Vegan caramelised portobello burger
Prep Time 10 minutes
Cook Time 20 minutes
Servings
burgers(2-3 people)
Ingredients
  • 8 big portobello mushrooms or about 650g
  • 2 tbsp favorite bbq sauce
  • 2 tbsp tomato paste
  • 1 clove garlic
  • Spice mix (Oregano, basil, sweet paprika powder)
  • 1/3 red cabbage
  • 1 big carrot
  • 125 g soy yogurt
  • 1 tsp mustard
  • 2 tsp agave
  • salt
  • peper
  • 4 burger buns
Prep Time 10 minutes
Cook Time 20 minutes
Servings
burgers(2-3 people)
Ingredients
  • 8 big portobello mushrooms or about 650g
  • 2 tbsp favorite bbq sauce
  • 2 tbsp tomato paste
  • 1 clove garlic
  • Spice mix (Oregano, basil, sweet paprika powder)
  • 1/3 red cabbage
  • 1 big carrot
  • 125 g soy yogurt
  • 1 tsp mustard
  • 2 tsp agave
  • salt
  • peper
  • 4 burger buns
Vegan caramelised portobello burger
Instructions
  1. Preheat the oven to 200°C.
  2. Shred the mushrooms with two forks and place into heat-safe bowl. Bake for 20min.
  3. In the meantime, prepare the coleslaw. Grate the cabbage and carrot.
  4. Mix it with soy yogurt, add mustard, 1 tsp of agave, salt and pepper.
  5. Add to the pan: bbq sauce, tomato paste, minced garlic, spice mix, salt and remaining tsp of agave. Bring to a boil, then add portobello. Caramelise for 5 min.
  6. Grill burger buns, cut in half and place bbq portobello, then place coleslaw on top.
Recipe Notes
  • Perfect with oven baked potato wedges.
  • Bbq portobello is perfect for lettuce taco wraps, sandwiches or with rice.

 

Share:
Yum